Garlic Rice

🥘 Ingredients

• butter
  1 Tbsp
• garlic
  6 cloves
• jasmine rice
  1 c
• salt
• water
  1.5 c

🍳 Cookware

• medium saucepan

1. 1

   Melt the butter in a medium saucepan over medium heat.

   butter: 1 Tbsp
2. 2

   Add the garlic and cook, stirring frequently, for ⏱️ 1 minute .

   garlic: 6 cloves
3. 3

   Add the jasmine rice and stir to coat in the garlic butter.

   jasmine rice: 1 c
4. 4

   Pour in the water and season with salt . Bring to a boil, cover, reduce heat to low and simmer until tender, about 15 to ~{20%minutes).

   water: 1.5 c, salt